Avomato Bruschetta With Poached Egg And Alfalfa.
You get cook Avomato Bruschetta With Poached Egg And Alfalfa using 11 ingredients and 4 steps. This is an easy tutorial to process that.
Ingredients of Avomato Bruschetta With Poached Egg And Alfalfa:
- Need 3 slices of bread
- Plus 2 of garlic
- Required 1 tbsp of unsalted butter
- Plus 1 tbsp of dried oregano
- Need 1 of tomato (cut dice)
- Need 1/4 of avocado (sliced)
- Plus 1 of egg (poached)
- Required of Alfalfa
- Provide of Parmesan cheese
- Add of Black pepper
- Provide of Olive oil
Avomato Bruschetta With Poached Egg And Alfalfa step by step:
- Cut the bread.
- Melt unsalted butter, mix with the grated garlic and spread on the top of the bread, sprinkle the dried oregano, then bake for 4 minutes..
- Place cut tomato and avocado on top of the garlic bread. Next, put poached egg on it, last is alfalfa..
- Drizzle with olive oil and sprinkle with parmesan cheese and black pepper..